The Spring holiday season has just begun and Easter is just around the corner folks! Mark your calendars and get a head count for your family brunch and let us do the rest. Sunday, April 16th from 10:30am – 2:30pm Kipos will host their annual Easter Brunch offering the full Brunch menu as well as some decadent & traditional Greek Easter specials. Think savory slow-roasted lamb, delicious Greek Easter meatloaf stuffed with egg, and tender lamb meatballs with pasta! This year we will also be offering an Easter egg hunt for the kiddies and custom made Tsoureki bread! Orders for the traditional Greek Easter tsoureki (hand-made by Chef Olga with lots of TLC) must be pre-ordered by Wednesday, April 12th, and you can email us here to place your order! To make your reservation call (919)425-0760 or online via our website. We can’t wait to host you and your loved ones at a brunch to remember!